Products

Marel Food Processing

Produced for Marel
Meat, poultry & fish

Enhancing the hygienic standards of your production equipment is of utmost importance in the food industry. Marel Food Processing, being aware of this, collaborates with NGI to incorporate their components into their machines.

By watching a video featuring Rasmus B. Andersen, a Mechanical Engineer from Marel, you can gain valuable insights on how these components can optimize the hygienic standards of your production equipment. This knowledge can prove vital in securing orders and establishing yourself as a trusted supplier in the industry.

”Since we are in the food industry, our customers want a really hygienic design of our machines. We have cases where we have implemented the hygienic design components from NGI to reach a more hygienic design of the complete machine and that's what our customers want. We use hygienic components from NGI because we have seen that they work and improve our products."

Rasmus B. AndersenMechanical Engineer from Marel, Denmark

Why choose a certified component?

Enhanced food safety

Our hygienic components are specifically designed to block out dirt and bacteria and enhance food safety

Triple certified components

Choosing a triple certified component ensures that your production equipment complies with the strictest demands of hygiene, environmental impact and durability

Resource saving

Our bearings are lubricated for life saving resources and increasing both food safety and work safety

Save your customer's valuable time

Minimize the time your customers spend on maintenance. Our components have a longer lifetime and are designed to minimize time spend on maintenance and cleaning

Read another testimonial

Marel Food Processing

Marel Food Processing

Listen to a testimonial from our Danish customer, Marel Food Processing. In this brief interview, Mechanical Engineer Rasmus B. Andersen shares why they rely on NGI components.

Read story
Jeffrey Banks, Managing Consultant at Food Safety Assurance

Jeffrey Banks, Managing Consultant at Food Safety Assurance

Insight into the hygiene challenges in today's food processing environments

Read story
Overbeck Staal in Denmark

Overbeck Staal in Denmark

Gain a competitive advantage with hygienic components

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Alco-food-machines

Alco-food-machines

Gain a competitive advantage with hygienic components

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Uptimiz in France

Uptimiz in France

Gain a competitive advantage with hygienic components

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MORC2 in Italy

MORC2 in Italy

Gain a competitive advantage with hygienic components

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Heinen Freezing in Germany

Heinen Freezing in Germany

Gain a competitive advantage with hygienic components

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Dynamic Conveyor in the US

Dynamic Conveyor in the US

Gain a competitive advantage with hygienic components

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Let’s innovate together

Our products and know-how only become valuable when they solve challenges for you, your suppliers and partners. Therefore we invite all professionals who work with hygienic optimization of machines and processes for dialogue and knowledge sharing

Start the dialogue

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We are here to help

All NGI products are in stock and ready for immediate dispatch. Our lead time throughout Europe is just 3-4 days. Feel free to call us for non-binding advice regarding your specific product.

Jacob Trolldenier
Jacob Trolldenier
Sales

Scandinavia UK & Ireland


D: +45 96 32 75 48

M: +45 60 13 37 43

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Anders Kjær
Anders Kjær
Sales & Team leader

Scandinavia UK & Ireland


D: +45 38 41 75 27

M: +45 29 81 10 17

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Lee Morrison
Lee Morrison
Sales - locally

UK & Ireland


M: +44 77 30 59 08 55

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Nicolaj Claesen Mathiesen
Nicolaj Claesen Mathiesen
Sales & Team leader

Benelux, Spain & Portugal


D: + 45 96 32 75 58

M: +45 22 15 90 01

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Oleksandr Gerasymovych
Oleksandr Gerasymovych
Business Team Manager & Sales

Eastern Europe


D: +45 96 32 75 79

M: +45 30 95 81 93

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