Products

Certified hygienic accessories

NGI is able to deliver all necessary accessories, which ensures a quick and easy installation of the levelling foot, bearing house and castor. By increasing your focus on the use of hygienic components you are able to minimize the risk of contaminating your production equipment and potentially the end-product.

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Certified hygienic bearing houses

Our bearing houses are certified by EHEDG, 3-A and USDA standards. At the same time, our bearing houses are IP69K-certified. The product group consists of five different types of bearing houses fitted with ceramic or standard stainless steel bearings.

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Certified hygienic castors

The only patented castors in the world hygienically designed in accordance to EHEDG, 3-A and USDA standards with easy access for cleaning from all angles. For use in sanitary production environments.

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Certified hygienic CIP unit

CIP Unit – a Plug & Play unit for the belting equipment in the food industry that makes cleaning both easier, more effective and more environmentally friendly. The CIP unit is a simple but efficient solution, where nozzles are mounted on the bar and spray the back and the front of the conveyor belt between production batches.

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Certified hygienic levelling feet

The only levelling feet in the world hygienically certified by 3-A, EHEDG and USDA standards for use in sanitary production environments. Self-draining surfaces, sealed movable parts and no exposed thread secures absolute minimum cleaning and maximum sanitary safety.

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Why choose a certified component?

  • Minimize cleaning time
  • Minimize usage of cleaning detergents and water
  • Minimize downtime
  • Enhance food safety
  • Enhance safety in your production environment
  • Make sure you comply with strict hygiene and environmental demands
  • Enhance your competitive performance
  • Contribute to your environmental profile

 

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Read more about our certifications

What requirements do our components live up to?

  • EHEDG Certification
  • USDA Certification
  • 3-A Certification
  • The EHEDG (European Hygienic Equipment Design Group) has been supporting hygiene measures during the production and packaging of food since 1989 and is a foundation of food-related organizations.

     

    The main task of EHEDG is to contribute to hygienic engineering and design in all areas of food production and thus to ensure the safe production of food. The EHEDG certifies hygienic components only if they satisfy theoretical approaches on the one hand and practical tests on the other. The EHEDG certificate is mainly recognized in Europe.

  • A high focus on hygienic design ensures that the bearing house can be cleaned behind and around the shaft and furthermore, NGI offers hygienic spacers to increase the distance to machines and equipment to over an inch as recommended by the USDA.

     

    Sum up of requirements for the USDA certification:

    - 1 inch  (25mm) minimum space
    - Material food approved
    - Roughness maximum 1.6 Ra we are at 0.8 Ra
    - Radii minimum 3.2 mm

  • 3-A SSI is a US-based, non-profit organization dedicated to improving hygiene design in the food, beverage, and pharmaceutical industries. The standards set are intended to ensure product quality and thus protect the health of the end user. The principles and certificates are therefore recognized by many countries and food manufacturers.

     

    For the certification of hygienic parts, the evaluation is based on design features, so that, for example in a pipe, small angles or small radii should be avoided. This is to ensure the protection of consumer goods from contamination, a simple possibility for cleaning surfaces, and easy disassembly for cleaning purposes.

We are here to help

All NGI products are in stock and ready for immediate dispatch. Our lead time throughout Europe is just 3-4 days. Feel free to call us for non-binding advice regarding your specific product.

Jacob Trolldenier
Jacob Trolldenier
Sales

Scandinavia UK & Ireland


D: +45 96 32 75 48

M: +45 60 13 37 43

jat|ngi-global.com

Anders Kjær
Anders Kjær
Sales & Team leader

Scandinavia UK & Ireland


D: +45 38 41 75 27

M: +45 29 81 10 17

akj|ngi-global.com

Lee Morrison
Lee Morrison
Sales - locally

UK & Ireland


M: +44 77 30 59 08 55

lmo|ngi-global.com

Nicolaj Claesen Mathiesen
Nicolaj Claesen Mathiesen
Sales & Team leader

Benelux, Spain & Portugal


D: + 45 96 32 75 58

M: +45 22 15 90 01

nma|ngi.dk

Oleksandr Gerasymovych
Oleksandr Gerasymovych
Business Team Manager & Sales

Eastern Europe


D: +45 96 32 75 79

M: +45 30 95 81 93

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